Our dining out options have certainly changed. So why not transform your dining room (or coffee table) into a fine dining restaurant that will make your date swoon, and create date night at home. Chef Laura from Teaching Table will break down the preparation of a 4-course date night menu, helping you and yours to prepare a scratch made pescatarian meal, including handmade pasta and dessert. You’ll learn to sear, make a pan sauce and also be let in on some restaurant secrets.

Menu:

• Blood Orange and Fennel Salad with Pomegranate Vinaigrette

• Handmade Pici Aglio e Olio (garlic oil, anchovy)

• Seared Scallops, Whipped Sweet Potato, Lemon Wine Reduction

• Dark Chocolate Pot de Creme with Sugared Berries

$29 per email address - your entire household can join

Register by completing the form to the right. Some minimal prep required.

What You Need:

This is a virtual hands-on class. There is some prep required for this class. You’ll receive a detailed ingredients, materials and prep list at least 1 week before class.

No special tools or ingredients required. We teach confident substitutions.